Workshops

Agriculture & Winery Workshops

Microscope Workshop: Identification of Wine Microbes
May 13 • YVCC Grandview • Fee per person: $150
Vinquiry’s microbiologist will conduct this 2½ hour seminar on microscope techniques. Topics will include general microscope maintenance, Kohler illumination, identification of wine bacteria, identification of common yeast on culture plates and under the microscope, and yeast viability staining. This hands-on class will be limited to 10 people in order for each participant to receive individual attention to further their knowledge of microbiological techniques and microscope maintenance. If possible, please bring your own microscope to the class.
Hosted by YVCC Vineyard & Winery Technology Program and Vinquiry, Inc.
Registration form